The finely ground, deliciously indulgent, organic Brazilian Santos coffee includes generous amounts of nourishing, hydrolysed collagen peptides and adaptogenic ashwagandha.

Benefits:
2000mg of nourishing hydrolysed collagen peptides in each serving.
Made using high quality, organic coffee beans with a full and fruity flavour.
With ashwagandha, an adaptogenic herb renowned for enhancing resilience to stress.
Indulgent raw cacao for enhanced flavour and nutrient profile.
Rich in prebiotic fibre to support a healthy gut microbiome.
Excellent source of protein.
Delicious with the addition of MCT oil for an extra boost of fuel.

How to Use:
Put 10g in a cafetiere and add 200ml of hot water. Allow to brew for 4 minutes, plunge and serve.
To upgrade your ritual add 1 tsp of True MCT and blend.

Do not exceed the stated dose.
Serving size: 10g per day – approx. 1 heaped scoop or 2 heaped tsp
Servings per container: approx 25 servings (250g)